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Irca | products and ingredients for bakers and pastry chefs
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Step 1
Ingredients
FLOMIX
g 600
almonds
g 400
Step 2
Ingredients
CEREAL'EAT FROLLA
g 1000
unsalted butter
g 400
eggs
g 100
Step 3
Ingredients
TOFFEE D'OR CARAMEL
g 1000
MINUETTO LATTE SANTO DOMINGO 38%
g 300
unsalted butter
g 30
salt
g 5
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