facebook-tracking-pixelIRCA | Cereal plumcake

Ingredients

CEREAL'EAT CAKE g 1.000
seed oil g 350
water g 400

Preparation

Mix all the ingredients in a planetary mixer equipped with a paddle for 5 minutes at medium speed; place the dough in suitable moulds, greased with butter and flour, fill them by 2/3 and bake at 180-190°C. Baking times may vary according to shape and size.

Ingredients

CEREAL'EAT CAKE g 1.000
seed oil g 380
water g 380
g 250
chopped walnuts g 250

Preparation

Mix all the ingredients in a planetary mixer equipped with a paddle for 5 minutes at medium speed; place the dough in suitable moulds, greased with butter and flour, fill them by 2/3 and bake at 180-190°C. Baking times may vary according to shape and size.

Ingredients

DECORGRAIN To Taste