Complete and ready-to-use powdered base for artisan ice cream, with precious Ecuadorian single-origin dark chocolate.
It contains only natural aromas and 40% of dark chocolate droplets.
Its robust and harmonious taste is characterized by spiced and toasted notes with woody nuances.
JOYQUICK NOIR ECUADOR is a versatile base with a double use, as it allows you to quickly and easily make both sorbet and ice cream.
- 40% dark chocolate
- Contains 18% high-quality Ecuador single-origin chocolate
- Only natural flavourings
- Perfect for sorbets and chocolate ice cream
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