|VIGOR BAKING||g 4|
|egg whites||g 350|
|unsalted butter 82% fat||g 120|
-Mix all powdered ingredients with a whisk.
-Add the egg whites and then honey and melted butter, continue mixing until a smooth dough is formed.
-Fill the "savarin" silicone moulds previously oiled with a proper spray, and bake in a static oven for 8-10 minutes at 180-190 ºC with a closed valve.
-Once cooked, take out the baking sheets and turn the silicones upside down on the baking paper sheets.
-Still warm, remove the silicone from the financiers and let them cool down.
-Put FRUTTIDOR MIRTILLO inside the financier hole and keep in the refrigerator for about 15/20 minutes.
-Place the financiers on a grid and glaze them with the NOBEL PISTACHIO.
-Decorate with DOBLA PEACH BLOSSOM flowers (COD. 78317)