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Irca chocolate for pastry chefs and bakers
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Step 1
Ingredients
TOFFEE D'OR CARAMEL
qb
Step 2
Ingredients
WONDERCHOC WHITE
g 300
liquid cream 35% fat
g 150
JOYCAFFE' GRANGUSTO
g 30
Step 3
Ingredients
PRALIN DELICRISP BLANC
qb
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