IRCA | PISTACHIO MUFFINS

PISTACHIO MUFFINS

SINGLE-SERVING CAKE FOR SNACK TIME

Difficulty level

Ingredients

WONDERMUFFIN MIX g 1000
eggs - at room temperature g 350
water g 250
vegetable oil g 300
JOYPASTE PISTACCHIO 100% g 90
chopped pistachios g 50

Preparation

Mix all the ingredients in a planetary mixer with the paddle attachment at medium speed for 4-5 minutes.

Final composition

Fill muffin cups 2/3 full with the batter and bake in a deck oven at 180-200°C for about 25 minutes.