Don't have an account? Register
SINGLE-SERVING SOFT CAKES WITH CARAMEL AND WALNUTS
Mix all the ingredients in a planetary mixer with the paddle attachment at medium speed for 4-5 minutes.
Fill muffin cups 2/3 full with the batter.
Sprinkle some GRANELLA DI NOCCIOLA onto the top.
Bake at 180-200°C for about 25 minutes.