IRCA | CARAMEL & WALNUT MUFFINS

CARAMEL & WALNUT MUFFINS

SINGLE-SERVING SOFT CAKES WITH CARAMEL AND WALNUTS

Difficulty level

Ingredients

WONDERMUFFIN MIX g 1000
eggs g 350
water g 200-250
seed oil g 300
JOYPASTE CARAMEL g 20
roughly chopped walnuts g 100

Preparation

Mix all the ingredients in a planetary mixer with the paddle attachment at medium speed for 4-5 minutes.

Final composition

Fill muffin cups 2/3 full with the batter.

Sprinkle some GRANELLA DI NOCCIOLA onto the top.

Bake at 180-200°C for about 25 minutes.