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Ingredients

TOP FROLLA g 1.000
unsalted butter 82% fat g 350
eggs g 100-120

Ingredients

BISCUIMIX g 500
water g 250-300
eggs g 300

Ingredients

DELI CHOUX g 1.000
water g 1.300-1.400

Ingredients

all-purpose flour g 125
raw sugar g 125
unsalted butter 82% fat g 100

Ingredients

TOFFEE D'OR CARAMEL g 350
salt g 3-4
liquid cream 35% fat g 35
unsalted butter 82% fat g 70
RENO CONCERTO FONDENTE 64% g 60
RENO CONCERTO LACTEE CARAMEL g 40

Ingredients

SOVRANA g 90-100
milk g 900
liquid cream 35% fat g 100
caster sugar g 350
egg yolks g 200
JOYPASTE NOCCIOLA PREMIUM g 180
salt To Taste

Ingredients

water g 500
caster sugar g 350
JOYPASTE VANIGLIA MADAGASCAR/BOURBON g 15

Ingredients

RENO CONCERTO FONDENTE 64% To Taste

Ingredients

HAPPYCAO To Taste