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Irca | products and ingredients for bakers and pastry chefs
Recipes
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Step 1
Ingredients
SILKY CAKE
g 1.000
seed oil
g 300
water
g 225
eggs
g 350
raisins
g 70
g 250
cinnamon powder
qb
Preparation
Mix all the ingredients in a planetary mixer equipped with a paddle for a few minutes, then make small loaves with a diameter of about 1,5 centimeters, cut into small cubes and cover with sugar. Bake at 200-220°C for about 8-10 minutes.
Step 2
Ingredients
FLOMIX
qb
almond flakes
qb
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