IRCA | Team Ambassador

Lars Vierhout

Creative pastry chef and Mixologist
Worked in several pastry shops and restaurant across the Netherlands, before joining a large producer of bakery ingredients as a creative chef. Worked his way through the ranks and started his own company in 2018 as freelance creative chef and product developer. Joined Irca/Dobla 2021 as a Freelance pastry chef for Europe.